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Thursday, December 10, 2009

Creamy Peppermint Punch

1 quart eggnog
1 (1-liter) bottle club soda, chilled
1/2 gallon peppermint ice cream, softened
Hard peppermint candies, crushed

Stir together first 3 ingredients in a punch bowl or large bowl; sprinkle with peppermint candy, and serve immediately.

Note: Punch may be made ahead, without crushed peppermint candies, and chilled 2 hours. Stir well, and sprinkle with candies just before serving.


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